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Changes in Sales in the Restaurant Industry 2019-2020

In 2020, sales in the restaurant industry declined considerably due to Corona virus. The year-on-year figures (2019-2020) are shown below.

Table: Year on year figures of restaurant industry 2019-2020 (as 2019=100)

Category Amount of sales Number of stores Number of customers Average spending per customer
Fast-food; Western 105.5% 99.6% 91.0% 116.0%
Fast-food; Japanese 94.5% 100.6% 91.8% 102.9%
Fast-food; Noodles 78.9% 99.7% 75.9% 104.0%
Fast-food; Bento/sushi 93.7% 95.2% 91.2% 102.8%
Fast-food; Others 88.6% 99.2% 81.2% 109.2%
Fast-food; Total 96.3% 98.9% 88.2% 109.2%
Family restaurant; Western 73.6% 98.1% 72.0% 102.2%
Family restaurant; Japanese 72.3% 96.6% 71.7% 100.8%
Family restaurant; Chinese 90.2% 102.5% 85.1% 106.0%
Family restaurant; Korean barbeque 89.1% 100.7% 89.5% 99.6%
Family restaurant; Total 77.6% 98.6% 74.9% 103.7%
Pub; Pub 42.7% 96.5% 45.9% 93.0%
Pub; Japanese pub 52.3% 92.2% 54.5% 96.0%
Pub; Total 50.5% 92.7% 52.4% 96.3%
Restaurant 64.3% 95.4% 62.9% 102.2%
Café 69.0% 98.7% 66.9% 103.1%
Others 78.9% 92.6% 77.7% 101.5%
Total 84.9% 98.2% 82.2% 103.3%
         

f:id:nbakki:20210206001103p:plain

The decline in sales of pubs is particularly severe.

I rearrange the order. The left is a big losing team, the right is a team with relatively little impact.

f:id:nbakki:20210206002519p:plain

Source is Japan Food Service Association.

www.jfnet.or.jp/data/data_c.html

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